The Famous Irish Potato Recipe – Get it here!

My Blog followers and my Twitter followers have requested the recipe, so here goes:

Irish Potatoes

2  lbs. frozen hash brown potatoes

1 tsp. salt

1//2 cup melted butter

2 Tbsp. minced onion

1/2 tsp. pepper

2 cups sour cream

1 can potato soup

1 cup grated cheddar cheese

dash of parsley

2 Cups crushed corn flakes (or special k)

  1. Place potatoes in 13 x 9 pan, lightly greased (Lasagna pan is good)
  2. In a bowl, mix cheese, parsley, and cornflakes
  3. In a bowl, mix remaining ingredients
  4. Spoon creamed mixture over potatoes
  5. Add cheese, cornflakes mixture on top
  6. Bake at 350 degrees for 40-60 min.

My mother-in-law gave me this recipe from her hairstylist. So you know it’s good. 🙂 I have made this several times, and even with my mistakes (forgetting ingredients, etc.) it still comes out edible every time. It’s a good dish to bring to parties and bbq’s, even for brunches, as it goes with anything. You can’t go wrong with potatoes and cheese, according to Bailey.

The Great Cheese spilling episode of 2014


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